How many of you regularly visit a local delicatessen to procure fine meats, chesses, and assorted hot and cold items? Here in the United States we call them delis, and many are located inside major supermarket chains. Delicatessens originated in Germany during the 18th century, and then spread to most of Europe, before becoming popular in America. I heard that the word was derived from the French word, “delicatesse,” which means, “delicious things to eat.” I think, when I finish writing this simple observation, I’m going to hit my favorite “delicatesse.” It’s called – Burger King.
I was at my local supermarket yesterday to pick up some lunch meat, or what is also called sliced meats, deli meats, luncheon meats or cold cuts. I also needed an assortment of some of my favorite sliced cheeses. Whenever I’m at the deli, it always seems to be a little crazy. People are pushing and shoving each other, everyone’s jostling for position in front of the big glass cases, words I can’t mention on this blog are volleyed back and forth, and fights are breaking out after people butt in front of someone else. It’s exactly what happens at my family’s wedding receptions, when the buffet line is officially opened.
